Description
Lassi is a traditional Indian yogurt-based drink, popular for its cooling and refreshing qualities. It originated in the Indian subcontinent and comes in both sweet and savory varieties.
-
Sweet Lassi is typically made with yogurt, water or milk, sugar, and sometimes flavored with cardamom, rose water, or saffron. It’s often topped with a layer of cream or garnished with chopped nuts like pistachios or almonds.
-
Salted or Savory Lassi is made with yogurt, water, salt, and spices like roasted cumin powder, black salt, and mint. It’s a favorite for digestion and hydration, especially in hot weather.
Lassi is not only refreshing but also rich in probiotics, making it great for gut health. It’s especially popular during the summer months and is often enjoyed as a beverage with meals or as a standalone treat.
Want a quick recipe or a regional variation like mango lassi or Punjabi lassi?
Reviews
There are no reviews yet.